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Fruity Tutti Sorbet and Mint Soya Sorbet

34:03

Fruity Tutti Sorbet and Mint Soya Sorbet

Hi, everyone! It's summer. We're going to make somthing nice for summer. Here’s apple and banana, orange, some grapes, kiwi, melon, and watermelon. So, I’m going to cut them into very small pieces. You can put them in a blender; it’s quicker also. And if you don’t have a blender, you chop them as fine as you want, and then you can deep freeze them, and after two hours or so, you can take them out

A Gift of Love: Simple & Nutritious Cooking with Supreme Master Ching Hai (vegan)

2020-05-24 5145 Views

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2020-05-24

A Gift of Love: Simple & Nutritious Cooking with Supreme Master Ching Hai (vegan)

Special Aulacese (Vietnamese) Breakfast: Sticky Rice with Roasted Sesame and Ready-made Vegan Silky Ham, Part 2 of 2

34:38

Special Aulacese (Vietnamese) Breakfast: Sticky Rice with Roasted Sesame and Ready-made Vegan Silky Ham, Part 2 of 2

“The Aulacese (Vietnamese) people like it a lot. Immediately after the harvest, this kind of sticky rice was still tender and fresh. It’s not dry, like what you saw in the packet. It still has the hull around it and it’s green. Some are a little greenish, some a little golden. And they would roast it over the fire with a wok. Yes, and then they thrashed it to make it flat. Now, of course they sepa

A Gift of Love: Simple & Nutritious Cooking with Supreme Master Ching Hai (vegan)

2023-08-20 507 Views

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2023-08-20

A Gift of Love: Simple & Nutritious Cooking with Supreme Master Ching Hai (vegan)

Pumpkin and Vegan Cheese Fingers & Vegan Orange Ice Cream, Part 1 of 2

29:52

Pumpkin and Vegan Cheese Fingers & Vegan Orange Ice Cream, Part 1 of 2

“Now, first we make the vegan orange ice cream. The orange, we cut the top like that. And then we try to get the inside of the orange out. And leave the outer skin intact like a cup. You can use a spoon to scoop some out. And squeeze the juice out of the orange with the spoon. You press it gently to the wall of the orange skin, and all the juice will come out, as well as the flesh of the orange. I

A Gift of Love: Simple & Nutritious Cooking with Supreme Master Ching Hai (vegan)

2023-09-24 333 Views

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2023-09-24

A Gift of Love: Simple & Nutritious Cooking with Supreme Master Ching Hai (vegan)

Deep Fried Vegan Shrimp with Bread, Pear Stew, Part 2 of 2

27:24

Deep Fried Vegan Shrimp with Bread, Pear Stew, Part 2 of 2

“We turn on the heat and put the oil in the pan. To deep fry, you have to put oil into the pan at least half full, any frying pan. So when the oil is already heated, we put the bread and the vegan shrimp together inside the batter, and then we put it in the boiling oil, like that one piece of bread, one vegan shrimp. You can put three or four of them at the same time. Just put the vegan shrimp and

A Gift of Love: Simple & Nutritious Cooking with Supreme Master Ching Hai (vegan)

2022-08-14 1164 Views

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2022-08-14

A Gift of Love: Simple & Nutritious Cooking with Supreme Master Ching Hai (vegan)

Special Aulacese (Vietnamese) Breakfast: Sticky Rice with Roasted Sesame and Ready-made Vegan Silky Ham, Part 1 of 2

33:21

Special Aulacese (Vietnamese) Breakfast: Sticky Rice with Roasted Sesame and Ready-made Vegan Silky Ham, Part 1 of 2

Sticky rice is well known across Asian countries because of its unique flavor and texture, and it is available in Asian shops. It is popular and versatile for making a sweet or savory dish. INGREDIENTS (For all ingredients, please use organic versions if available) For the AULACESE (Vietnamese) STICKY RICE, the ingredients are: 1kg of glutinous rice, 7 ounces (or 198g) of mung beans, shelled and h

A Gift of Love: Simple & Nutritious Cooking with Supreme Master Ching Hai (vegan)

2023-08-13 496 Views

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2023-08-13

A Gift of Love: Simple & Nutritious Cooking with Supreme Master Ching Hai (vegan)

Tofu Kabob with Peanut Sauce & Vegan Fried Rice Noodles

28:07

Tofu Kabob with Peanut Sauce & Vegan Fried Rice Noodles

Tofu and rice noodles may sound boring to some, but you can turn them into something scrumptious with a few simple ingredients. INGREDIENTS (For all ingredients, please use organic versions if available) For the Tofu Kabob with Peanut Sauce, the ingredients are: 1 block of firm tofu, Olive oil, 3 cabbage leaves (optional) Peanut Sauce: 1 tablespoon of peanut butter (chunky or smooth), 1 tablespoon

A Gift of Love: Simple & Nutritious Cooking with Supreme Master Ching Hai (vegan)

2023-07-16 648 Views

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2023-07-16

A Gift of Love: Simple & Nutritious Cooking with Supreme Master Ching Hai (vegan)

Thin English Vegan Pancakes & Storytelling, Part 2 of 2

34:28

Thin English Vegan Pancakes & Storytelling, Part 2 of 2

“Those disciples were very surprised and said, ‘How could Master have saved you? He has been here eating with us the whole time!’ The nearly drowned person said, ‘I almost drowned in the river, but then I saw Master come. He was on the river bank teaching me how to swim and what I should do in order to save myself. He was talking so loudly that I could still hear Him from the river. Then I followe

A Gift of Love: Simple & Nutritious Cooking with Supreme Master Ching Hai (vegan)

2023-04-30 686 Views

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2023-04-30

A Gift of Love: Simple & Nutritious Cooking with Supreme Master Ching Hai (vegan)

Rice Noodle and Tofu Snack

24:16

Rice Noodle and Tofu Snack

“OK, today we're cooking rice noodle snacks or lunch. Quick lunch: nutritious, simple and quick. You can prepare it maybe in around five minutes. I'm boiling water now. We're waiting for the water to boil. Meanwhile, I'm doing something else like washing lettuce, washing tomatoes, washing coriander, and whatever herbs you like to put in.” “The water is already boiling. I’m going to drop the noodle

A Gift of Love: Simple & Nutritious Cooking with Supreme Master Ching Hai (vegan)

2021-05-30 3011 Views

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2021-05-30

A Gift of Love: Simple & Nutritious Cooking with Supreme Master Ching Hai (vegan)

Thin English Vegan Pancakes & Storytelling, Part 1 of 2

33:07

Thin English Vegan Pancakes & Storytelling, Part 1 of 2

During the summer season of 1992, after a busy world lecture tour, Supreme Master Ching Hai (vegan) returned to the simple life for a tranquil retreat in a lush green haven. Here She enjoyed relaxing and playing Chinese chess with a small group of disciples. During these leisurely exchanges between our Master and Her disciples, initiates were most fortunate to be imparted with profound teachings a

A Gift of Love: Simple & Nutritious Cooking with Supreme Master Ching Hai (vegan)

2023-04-23 785 Views

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2023-04-23

A Gift of Love: Simple & Nutritious Cooking with Supreme Master Ching Hai (vegan)

Vegan Congee Morning Meal & Vegan Banana Dessert

26:42

Vegan Congee Morning Meal & Vegan Banana Dessert

“OK, today we will cook some white congee, Aulacese (Vietnamese) style, also Chinese style. All you do is just have, like this, one cup of rice. Better Asian rice. And then you wash it and put it in the pot to cook. It’s boiling now, you can add a pinch of salt in it. OK, this is all we need for a cup of rice.” “Meanwhile, I have prepared some fresh vegetables. You can use spinach. You can use eve

A Gift of Love: Simple & Nutritious Cooking with Supreme Master Ching Hai (vegan)

2022-04-10 1759 Views

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2022-04-10

A Gift of Love: Simple & Nutritious Cooking with Supreme Master Ching Hai (vegan)

Vegan Spanish Breakfast - Toast & Soya Chocolate Pudding

28:38

Vegan Spanish Breakfast - Toast & Soya Chocolate Pudding

Today we’re going to make some kind of breakfast, Spanish-style. And we have tomatoes, two medium-sized, and we have coriander. And we have some French bread. But you can have any other (vegan) bread. You can cut them into a shorter size, easy to cook. And you cut them into half, the bread, make it ready. And the super-melting cheese, or cheddar-style cheese, they’re all vegan. And tomato, you can

A Gift of Love: Simple & Nutritious Cooking with Supreme Master Ching Hai (vegan)

2020-02-09 2554 Views

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2020-02-09

A Gift of Love: Simple & Nutritious Cooking with Supreme Master Ching Hai (vegan)

Deep Fried Vegan Rice Paper Wrap with Mushroom Filling & Vegan Squash and Coconut Soup, Part 1 of 2

32:58

Deep Fried Vegan Rice Paper Wrap with Mushroom Filling & Vegan Squash and Coconut Soup, Part 1 of 2

“Hi there. We are going to make some simple mushroom wrap, meaning we are going to wrap some mushrooms into rice paper.” “When you’re cooking, don’t forget to recite the Holy Name. You can recite any Holy Name you like: God, Buddha, Jesus, Muhammad (Peace Be Upon Him), Guru Nanak. Any Saint that you revere. Maria, Joseph. Like that, your food will be more nutritious because it’s blessed by the Div

A Gift of Love: Simple & Nutritious Cooking with Supreme Master Ching Hai (vegan)

2021-04-18 3295 Views

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2021-04-18

A Gift of Love: Simple & Nutritious Cooking with Supreme Master Ching Hai (vegan)

Aulacese (Vietnamese) Spring Rolls with Vegan Ham Balls & Dipping Sauce

28:04

Aulacese (Vietnamese) Spring Rolls with Vegan Ham Balls & Dipping Sauce

“We are going to make some vegan ham balls to roll with rice paper. Rice paper you can buy in the Chinese shop or even in supermarkets. It’s very thin so they call it rice paper, it’s made with rice flour. In Âu Lạc (Vietnam), we use it a lot. And mostly people use it to make vegan ‘nem’ sour meat roll or to make spring rolls. Either fresh or fried spring rolls. So now we’re going to make some veg

A Gift of Love: Simple & Nutritious Cooking with Supreme Master Ching Hai (vegan)

2022-01-16 2753 Views

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2022-01-16

A Gift of Love: Simple & Nutritious Cooking with Supreme Master Ching Hai (vegan)

Vegan Pancakes

27:38

Vegan Pancakes

“If we want to bring about Heaven on earth, we must live like the beings from Heaven, which is to live harmoniously, respecting everyone’s freedom and right to life.” Supreme Master Ching Hai encourages and promotes veganism as the noble way of living. She personally designed the Alternative Living flyer and launched a global campaign to share this peaceful and loving message to the world. Through

A Gift of Love: Simple & Nutritious Cooking with Supreme Master Ching Hai (vegan)

2020-06-28 2459 Views

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2020-06-28

A Gift of Love: Simple & Nutritious Cooking with Supreme Master Ching Hai (vegan)

Traditional Aulacese (Vietnamese) Pudding, Raw Salad with Mint Soyannaise Sauce, Fried Vegan Shrimp Wrapped in Rice Paper, Crispy Vegan Meatballs, French Fries, Part 1 of 3

34:38

Traditional Aulacese (Vietnamese) Pudding, Raw Salad with Mint Soyannaise Sauce, Fried Vegan Shrimp Wrapped in Rice Paper, Crispy Vegan Meatballs, French Fries, Part 1 of 3

“We’re making some traditional Aulacese (Vietnamese) pudding that my mother used to cook for me. We need just some glutinous rice, some call it sticky rice. And we also need some black beans. So we have one cup of these black beans and we have to soak it overnight, it’s the best. We can cover it. Let it boil. The trick is, you can put water in, like a little first, and if you see it’s too thick wh

A Gift of Love: Simple & Nutritious Cooking with Supreme Master Ching Hai (vegan)

2021-09-05 1930 Views

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2021-09-05

A Gift of Love: Simple & Nutritious Cooking with Supreme Master Ching Hai (vegan)

Sauté Pocket Tofu Shreds, Boiled Water Spinach, Cucumber Cup, Instant Orange Soy Milkshake

30:39

Sauté Pocket Tofu Shreds, Boiled Water Spinach, Cucumber Cup, Instant Orange Soy Milkshake

“I’m going to do a simple meal again today. Simple but very, very nutritious and tasty. Today we have Tofu Bao, the pocket tofu. I’m going to sauté them and make them very, very delicious, savory. So we shred them like this, simple, easy. And we eat them with Aulacese (Vietnamese) water spinach. Water boiled already. So we will throw in the vegetable. It’s water spinach and a little carrot and red

A Gift of Love: Simple & Nutritious Cooking with Supreme Master Ching Hai (vegan)

2022-05-15 1508 Views

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2022-05-15

A Gift of Love: Simple & Nutritious Cooking with Supreme Master Ching Hai (vegan)

Vegan Bachelor’s Pot

26:43

Vegan Bachelor’s Pot

Today, we are lucky to have a glimpse of those days in Yang Ming Mountain in 1992, when Supreme Master Ching Hai set aside Her precious time to demonstrate a simple and aesthetically pleasing dish: “Vegan Bachelor’s Pot.” “Now I’ll show you how to cook. It is very simple. Whatever vegetables that are available, you can throw them in. It doesn’t have to be these particular vegetables. Just similar

A Gift of Love: Simple & Nutritious Cooking with Supreme Master Ching Hai (vegan)

2020-11-08 2619 Views

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2020-11-08

A Gift of Love: Simple & Nutritious Cooking with Supreme Master Ching Hai (vegan)

Pickled Bean Curd Crisps, Boiled Cabbage & Cabbage Soup

22:15

Pickled Bean Curd Crisps, Boiled Cabbage & Cabbage Soup

"Today I will cook something that is very simple and very delicious. It is made from tofu skin. This is dried tofu skin. We soak it in water and it becomes soft like this. Then we need fermented bean curd, good fermented bean curd. Don’t use the one that is too salty or too spicy. Take out one cube first. Spread it on the tofu skin. One side is enough, like how you spread vegan butter on bread. Th

A Gift of Love: Simple & Nutritious Cooking with Supreme Master Ching Hai (vegan)

2021-11-07 2448 Views

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2021-11-07

A Gift of Love: Simple & Nutritious Cooking with Supreme Master Ching Hai (vegan)

Homemade Vegan Noodles with Soy Protein and Vegetable Sauce & Silken Tofu with Homemade Syrup, Part 1 of 2

21:32

Homemade Vegan Noodles with Soy Protein and Vegetable Sauce & Silken Tofu with Homemade Syrup, Part 1 of 2

“We are making some fresh homemade noodles. For that, we need some flour. I put here 250 grams of wheat flour. And a pinch of salt, put in there. And we need some water, but don’t put them all at once. You have to see how much you need. And then we also need some sauce to go with it. I have a bunch of red grapes, some finely chopped green pepper, and a tomato, medium size. And we are going to mix

A Gift of Love: Simple & Nutritious Cooking with Supreme Master Ching Hai (vegan)

2023-01-29 1038 Views

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2023-01-29

A Gift of Love: Simple & Nutritious Cooking with Supreme Master Ching Hai (vegan)

Homebaked Vegan Cookies: Rock & Ruby Buns

25:18

Homebaked Vegan Cookies: Rock & Ruby Buns

“OK, we are going to make some very simple cookies. They call it rock bun, yes? Rock bun. About 220 grams or 250 grams of flour.” “A pinch of salt. Remember when baking, you should put some salt. It tastes much better than just sugar alone.” “And 100 grams of vegan butter or margarine. Add 250 grams of flour – all-purpose flour, or plain flour, or self-raising flour, 30 grams of mixed peel, and 75

A Gift of Love: Simple & Nutritious Cooking with Supreme Master Ching Hai (vegan)

2021-12-19 1734 Views

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2021-12-19

A Gift of Love: Simple & Nutritious Cooking with Supreme Master Ching Hai (vegan)