Ricerca
italiano
  • English
  • 正體中文
  • 简体中文
  • Deutsch
  • Español
  • Français
  • Magyar
  • 日本語
  • 한국어
  • Монгол хэл
  • Âu Lạc
  • български
  • bahasa Melayu
  • فارسی
  • Português
  • Română
  • Bahasa Indonesia
  • ไทย
  • العربية
  • čeština
  • ਪੰਜਾਬੀ
  • русский
  • తెలుగు లిపి
  • हिन्दी
  • polski
  • italiano
  • Wikang Tagalog
  • Українська Мова
  • Others
  • English
  • 正體中文
  • 简体中文
  • Deutsch
  • Español
  • Français
  • Magyar
  • 日本語
  • 한국어
  • Монгол хэл
  • Âu Lạc
  • български
  • bahasa Melayu
  • فارسی
  • Português
  • Română
  • Bahasa Indonesia
  • ไทย
  • العربية
  • čeština
  • ਪੰਜਾਬੀ
  • русский
  • తెలుగు లిపి
  • हिन्दी
  • polski
  • italiano
  • Wikang Tagalog
  • Українська Мова
  • Others
Title
Transcript
Successivo
 

My Vegan Journey: Lisa Vittoria (vegan) and Her World Vegan Cuisine Experience

Dettagli
Scarica Docx
Leggi di più
On today’s show, we meet the vivacious vegan chef, Ms. Lisa Vittoria from San Francisco, California, in the United States. “I was born and raised in the (San Francisco) Bay Area, and I've always had a passion for cooking and that is thanks to my mom. So, I grew up really a lot in the kitchen and with my family, we would cook a lot, and I grew up eating everything.”

“I loved it. It was actually so easy because I was so much into cooking. Then, in the meditation centers, I was learning about all these different, delicious, authentic, ethnic, vegan cuisines that are naturally in their culture. So, over that course of time, it was a perfect transition for me.”

Through Ms. Vittoria’s international vegan culinary journey, she was able to find out that the vegan world is an abundance of healthy, tasty options. “There's so much more available to you when you are eating plant-based. I was never so much in touch with all the different types of beans and nuts and seeds and vegetables and spices. And there's just a whole world that opens up to you. I just get the straight flavors from all the plant-based food.”

“I have a YouTube channel, and Vegan Vittoria is the name of it. And I focus on all different types of international dishes, and they're simplified because it doesn't need to be complicated to cook delicious food. And in this day and age, it shouldn't be that challenging to do, especially if people are busy, they have families.”

As a result of more research coming to light, society is more aware of the positive effects a vegan diet has on all fronts. There’s nothing better than taking part in a healthier lifestyle movement that’s good for the individual, the animal-people, and the environment. “There has been a big shift in our society, especially with all the different documentaries that have now gone mainstream across the world. And people are realizing how it is completely shifting their health. And when they changed to plant-based, the stories are unbelievable.”
Guarda di più
Ultimi programmi
2024-05-30
292 Visualizzazioni
2024-05-29
11262 Visualizzazioni
2024-05-29
730 Visualizzazioni
2024-05-28
483 Visualizzazioni
39:17

Notizie degne di nota

89 Visualizzazioni
2024-05-28
89 Visualizzazioni
2024-05-28
56 Visualizzazioni
2024-05-28
62 Visualizzazioni
2024-05-28
1052 Visualizzazioni
2:40

The True Cost of Meat

492 Visualizzazioni
2024-05-27
492 Visualizzazioni
Condividi
Condividi con
Incorpora
Tempo di inizio
Scarica
Mobile
Mobile
iPhone
Android
Guarda nel browser mobile
GO
GO
Prompt
OK
App
Scansiona il codice QR
o scegli l’opzione per scaricare
iPhone
Android